Dinner

Antipasti

Zuppa del Giorno $7.95
Fresh soup 100% vegetarían (no dairy product)
Polpettine al Ragu' $9.95
Mini meatballs simmered in a rich tomato sauce
La Caprese $11.95
Imported Italian bufala mozzarella with vine ripe tomatoes & fresh basil
Carpaccio di Manzo $11.95
Thinly sliced fresh beef with arucola & shaved cheese
Bruschette al Pomodoro $6.95
Toasted bread with fresh tomatoes and basil
Carpaccio di Salmone Affumicato $11.95
Smoked salmon carpaccio served with arucola & dressed with lemon juice & capers
Antipasto della Locanda $15.95
(serve 2 people) Mixed of imported Italian cold cuts & cheeses
Prosciutto e Mozzarella $12.95
Imported prosciutto & mozzarella served with baby greens

Insalate

La Mista $6.95
Fresh organic salad with fresh tomatoes in lemon & balsamic vinegar dressing
Di Rucola $11.95
Fresh baby arucola salad with cherry tomatoes, topped with shaved cheese
Di Spinaci $11.95
Wild spinach salad served with pears, walnuts & crumble gorgonzola cheese
La Mediterranea $12.95
Fresh grilled gulf shrimp served with field salad in lemon dressing
Di Barbabietola $9.95
Roasted beets served with fresh greens & goat cheese
Di Finocchio $9.95
Fresh julienne fennel topped with shaved cheese in lemon & balsamic dressing

Pasta

Penne al Pomodoro e Basilico $10.95
Penne with fresh tomato sauce & basil
Spaghetti Aglio Olio e Peperoncino$8.95
Spaghetti in extra virgin olive oil, garlic & red chili peppers
Penne dell Appennino $15.95
Penne with mixed wild mushrooms & porcini in a light pink sauce drizzled with white truffle oil
Strozzapreti della Locanda $16.95
Homemade corkscrew pasta with La Locanda's secret meat sauce
Ravioli del giorno$16.95
Homemade ravioli of the day
Gnocchi del giorno $15.95
Homemade potato dumpling of the day
Fiocchetti con Pera e 4 Formaggi $16.95
Homemade purses pasta filled with 4 cheeses & pear in light cream arucola sauce
Farfalle al Salmone Affumicato $14.95
Bow-tie pasta in light pink vodka sauce with salmon
Tagliolini neri con Gamberi $16.95
Homemade black ink squid tagliolini with fresh shrimp in light spice tomato sauce
Spaghetti “chitarra” al sugo d’ Agnello$15.95
Homemade guitar pasta with fresh lamb ragu
La Lasagna di Max & Frank$16.95
Meat lasagna with La Locanda’s “secret” meat sauce
Risotto del Giorno$16.95
Risotto of the day
Avaiable on request”wheat pasta”

Secondi

Petto di Pollo alla Griglia con Infuso alle Erbe Selvatiche$15.95
Grilled breast of chicken served with an infuse of wild herbs
Costatine di Vitello alla Griglia con Vellutata ai Porcini$24.95
Grilled Rack of Veal with velvet porcini mushrooms sauce
La Tagliata Toscana$18.95
Thinly sliced N.Y. steak served with a thick balsamic reduction sauce
Scaloppine del Giorno$16.95
Veal Scaloppine of the day
Gamberoni alla Griglia$20.95
Lightly breaded & grilled jumbo shrimp with dressed with lemon sauce
Pesce del Giorno$22.95
Fresh fish of the day
All secondi are served with rosemary roasted potatoes and vegetables

Side Orders

Spinaci Saltati $7.95
Sautéed baby spinach in light extra virgin olive oil & garlic
Patate Arrosto al Profumo di Rosmarino $6.95
Rosemary roasted potatoes
"Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions"